Bailey’s Christmas Recipe

Incredibly alcoholic – little kiddies, stay away!

Ingredients:

-1 tin Condensed Milk (400 millilitres)

-5 tablespoons (80 millilitres) chocolate topping

-300 millilitres bottle cream

-250 millilitres whiskey

-2 millilitres coconut essence

Directions:

-add all ingredients to a bowl and beat on low speed with an electric mixer for 3 minutes

-then, beat on a medium speed for one minute

-taste! In regards to the chocolate topping, this is a personal choice. If you want your Bailey’s to have a more chocolate flavour, add more chocolate topping

This recipe makes approximately one bottle full. If you want more, simply double the quantity of ingredients.

Enjoy!